Saturday, May 12, 2012

Coconut Cream Cupcakes

I feel like I might be running out of ways to tell you how good things are.  Let me just say, these are beyond fantastic.  I could NOT stop eating these.  The cream filling isn't very sweet and pairs perfectly with the sweet sweet frosting and the crunch of the coconut on top.  I screwed up and made the frosting with salted butter which made them a little strangely salty and they were STILL fantastic.  That,...
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Lemon Pull-Aparts (& a Key Lime version)

In honor of my mom, the biggest citrus lover I know, I thought I'd post these sweet glazed lemon/key lime rolls today.  I really wish I could send you some of these through the computer. (Seriously... we can send people to the moon, but we can't figure out how to send food through the internet?  Come on now.  Some smarty pants from Harvard better be inventing *that* in his dorm room right now.) Mom,...
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Chewy Reeses Chocolate Cookies

I have about 20 recipes waiting in line to be posted so I'm going to try to crank these out like crazy.  This is another recipe that looks like "just a cookie" but these are SO delicious.  They freeze really well and if you want a cookie that's to die for- pop one of these in the microwave for about 10 seconds or until the peanut butter chips get all melty.  Mmmmm. Reese's chips are a must....
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